January 16th 2010 | Posted by
theman
Ingredients:
- 3/4 pounds chicken breasts or thighs
- 2 tbsp sake (rice wine)
- 4 tbsp soy sauce
- 4 tbsp mirin (sweet rice wine)
- 2 tbsp sugar
- *grated ginger
Preparation:
Poke chicken using a fork. Mix other ingredients in a bowl. Marinate the chicken in the mixture for 15 minutes in the refrigerator. Heat some vegetable oil in a frying pan. First, fry the skin side of the chicken on medium heat until the skin is browned. Turn the chicken over to fry the other side on low heat. Pour the sauce used to marinate chicken in the pan. Cover the pan and steam cook the chicken on low heat until done. Remove the lid and simmer until the sauce becomes thick. Stop the heat.…
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July 12th 2008 | Posted by
theman
Turning boring frozen pizza into an amazing gourmet dish may sound impossible for the average guy, but you’ll be surprised to know how easy this can be done. Follow the steps below to pimp your meal from frozen pizza into a gourmet pizza delight.
Things You’ll Need:
- Large frozen cheese pizza
- Your favorite meat, such as roasted chicken, shredded pork, or cooked bacon.
- Crumbled feta cheese or bleu cheese
- Large ripe thin sliced tomato
- Grated parmesan cheese
- Pizza slicer
Step 1
Let the frozen pizza thaw near room temperature, then preheat your oven according to box directions as you prepare the rest of the meal.
Step 2
Sprinkle diced roasted chicken, shredded pork, or cooked bacon on top of the preheated…
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March 28th 2008 | Posted by
theman
March 26th 2008 | Posted by
theman
